African Beauty Haricots Verts 4 kg: heel bijzonder en heerlijke bonnen uit Afrika. Haricots zijn lekkere om te eten vooral in combinatie met groenten of bij rijst, aardappelen...  

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Sweet Potatoes Uganda (Ibijumba) 8kg

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Matoke from Uganda Matoke is most consummed food in Uganda, Rwanda and Burundi in rural areas and cities. You can find matoke in the most restaurants in Uganda and Rwanda for good price.! Matoke, locally also known as matooke, amatooke in Buganda (Central Uganda), ekitookye in southwestern Uganda, ekitooke in western Uganda, ebitooke in northwestern Tanzania, igitoki in Rwanda and Burundi and by the cultivar name East African Highland banana, is a starchy triploid banana cultivar originating from the African Great Lakes. The fruit is harvested green, carefully peeled, and then cooked and often mashed or pounded into a meal. In Uganda and Rwanda, the fruit is steam-cooked, and the mashed meal is considered a national dish in both countries. Matoke bananas are a staple  food crop in Uganda, Kenya, Tanzania and other Great Lakes countries.   

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Badia Meat Tenderizer : Badia Meat Tenderizer is a seasoning blend that helps to tenderize and flavor meats. It contains a blend of spices, including garlic, onion, paprika, black pepper, and oregano. The seasoning helps to break down the tough fibers in the meat, making it more tender and flavorful. It can be used on beef, pork, chicken, and other meats. It can also be used as a marinade or added to soups and stews for extra flavor.

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Badia Cajun Spices Badia Louisiana Cajun Seasoning 78 g: this spicy blend bursts with a kick of flavor inspired by Louisiana. Use liberally to turn up the heat of any shellfish, gumbo or jambalaya dish. Ideal with sausages, poultry and beef.

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Badia Louisiana Cajun Seasoning 652,1g: this spicy blend gives us a flavor explosion inspired by Louisiana. Use it abundantly to enhance seafood dishes, sausages, meats and poultry. GLUTEN-FREE: Yes HALAL: Yes MSG-FREE: Yes SODIUM STATUS:  Salt Added COUNTRY OF ORIGIN United States KNOWN ALLERGENS: None Ingredients: Dehydrated vegetables (garlica and onion), spices including paprika, salt and tricalcium phosphate (to prevent caking).

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Badia Lemon Pepper 680.4 g: enjoy the bright flavor of lemon with the zing of crushed black pepper. This classic duo is perfect to enhance the taste of cream sauce, vinaigrettes or vegetables. Lemon Pepper is also ideal for a zesty twist to grilled chicken, naked fish and even sugar.Recipes: Zesty Lemon Pepper Shrimp Skewers Lemon Basil Shrimp with Zucchini Pasta Island Roasted Turkey

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Badia Lemon Pepper 184.3 g: enjoy the bright flavor of lemon with the zing of crushed black pepper. This classic duo is perfect to enhance the taste of cream sauces, vinaigrettes or vegetables. Lemon Pepper is also ideal for a zesty twist to grilled chicken, baked fish and even sugar cookies.

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Badia Jollof Rice Seasoning 163 g: this time -honored blend makes your excellent Jollof Rice. Mix with vegetables, meat, chicken or fish. Serve with plantains and salad. The dish consists of rice, tomatoes and tomato paste, onions, salt, spices (such as nutmeg, ginger, Scotch bonnet (pepper), and cumin) and chili peppers; optional ingredients can be added such as vegetables, meats, or fish.

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Badia Jerk Seasoning Jamaican Style 141.7 g: for grilling, baking or frying. Use on pork, chicken, steak, lamb and fish. Ingredients. Spices, Salt, Dehydrated Onion And Garlic, Sugar, Citric Acid, And Canola Oil Added As A Processing Aid.

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Badia Holy Smokes Pork and Meat Rub155,9 g: this enticing spice rub has a great smoky flavor, perfect for pork, beef, chicken, and even fish. The savory and sweet balance makes this rub stand out above the rest. KNOWN ALLERGENS None COUNTRY OF ORIGIN United States KOSHER Yes HALAL Yes GLUTEN-FREE Yes MSG-FREE Yes SODIUM STATUS Salt Added UNIT UPC 033844003920 INGREDIENTS Salt, Paprika, Brown Sugar, Dehydrated Garlic, Chipotle Chili Pepper, Cocoa Powder, Spices, and Rice Concentrate (as an anti-caking agent).

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Badia  Herbes de Provence French Blend 226.8 g: this famous blend of herbes appeal to everyone, enchanding the taste and aroma of meat stews, baked poultry and almost every tomato-based recipe. The savory mix of ingredients is also ideal for grilling.

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